Name: Taylor Cream Sherry
Winery: Taylor Wine Company
Variety: Palomino grape blended with Oloroso
wine
Region: Canandaigua, NY
Country: USA
Year: non-vintage
Price: $7.99
Wine maker’s notes: Deep
amber in hue, Taylor Cream Sherry is a full bodied dessert wine with a medley
of sweet and nutty flavors. A full bodied, moderately sweet sherry with nuances
of toffee and roasted nuts. Delicious with dessert or after dinner. Serve chilled
or at room temperature.
My review: Out of everything
I have tried throughout the semester, I knew this would be my favorite. One of
my top 3 favorite TV shows is “Frasier,” and he and his brother, Niles, drink
Sherry like most people would drink water, or breathe air. Immediately, on the
nose, it smelled like nail polish remover. Thankfully that was only a one-time
sniffy sniff and it turned into more of a toffee-coffee kind of scent.
Unfortunately, the taste took the same odd transformation as the smell. I
immediately tasted nail polish remover, but then it turned into a more smooth,
nutty sort of taste. It was pretty darn difficult to get to that point though.
Certainly a different experience.
I tasted this on its own
with no food.
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